Details
Olive Oil Álamos Extra Virgin
Additional Information
Origin | Alentejo. |
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Analitical Parameters | 0.2% acidity. |
Composition | Made from olive varieties Galega, Cobrançosa and Arbequina. |
Tasting | The oil Alamos is full of freshness, with a fruity flavor of medium intensity, mixed green and ripe olives, with notes of apple, green tomato and dried fruit. |
harmonization | It is especially suitable for fresh or dried fish cooked dishes, roasted or grilled meats, sauces and mayonnaise. |
Conservation | Keep in a cool place and away from light. |
Capacity | 0.25L. |