Details
Oil smooth and harmonious profile, with good balance of fruit aromas typical of the Alentejo olives.
Additional Information
| Origin | Alentejo. |
|---|---|
| Analitical Parameters | 0.4% acidity. |
| Composition | Made from olive varieties Arbequina, Cobrançosa, Cordovil, Maçanilha, Picual. |
| Tasting | Fruity aroma of green and ripe olives. Fresh, slightly bitter and spicy. Yellowish green color. |
| harmonization | Ideal with food low average intensities, various soups and baked dishes. |
| Conservation | Keep in a cool place and away from light. |
| Capacity | 0.50L. |
Transferência Bancária | Contra Reembolso