Niepoort Harvest 1934

Description

Port Niepoort Harvest 1934

• Region: Douro.
• Capacity: 75cL
• Grape varieties: Blend.
• Alcohol content: 20% vol.
• Tasting notes: Brick red appearance. A blend of cooked and ripe fruit aromas. A good combination of youth and evolution. Volume on the palate. Good intensity.
• Harmonization: desserts based on chocolate and berries. Serve at between 16ºC and 18ºC.
• Other information: Contains sulphites.

Additional information